Paleo & Whole30
(4 servings)
INGREDIENTS
2 Chicken Breasts
2 Red Bell Pepper
1 Red Onion
1/2 Cup TNP Mustard BBQ Sauce
4 Wooden Skewers
INSTRUCTIONS
1.) Cut the following into large chunks: chicken breast, bell pepper, red onion
2.) In a bowl, add chicken breast and 1/4 cup Mustard BBQ Sauce and toss until well coated. Marinate for at least 2 hours
3.) Add chicken and vegetables onto skewer in order until skewer is evenly assembled
4.) Grill on medium high heat until chicken is cooked through (about 12-15 minutes)
5.) Drizzle with remaining BBQ sauce
