(Whole30, Paleo, Keto, Gluten Free)

Prep Time: 15 minutes

Cook Time: 7 minutes

Yield: 6 servings

Ingredients

1 1/2 tsps Extra Virgin Olive Oil

1 Red Bell Pepper, diced

(Paleo, Whole30, Gluten Free)

Cook Time: 10 minutes

Total Time: 10 minutes

Yield: 6 servings

INGREDIENTS

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